Put away the Aperol and raise a glass to Hugo spritz, the drink of the summer

Created in Italy and made with elderflower liqueur, the cocktail is sweeter than Aperol spritz and lower in alcohol Pub gardens and bar terraces have been awash with a sea of or...

Early report Major update Updated Apr 3, 2026, 9:54 AM UTC

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Guardian: Put away the Aperol and raise a glass to Hugo spritz, the drink of the summer.

First seen Apr 3, 2026, 9:54 AM UTC Latest source Apr 3, 2026, 9:54 AM UTC

Update 1 2h ago

Put away the Aperol and raise a glass to Hugo spritz, the drink of the summer

Guardian •published Apr 3, 2026, 9:54 AM UTC •fetched Apr 3, 2026, 10:10 AM UTC